Who we are
At Lumache, the focus is on delivering not just food, but an unforgettable experience. Each event is approached with a passion for culinary excellence and a keen eye for detail, ensuring that every guest leaves satisfied and impressed..
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Nicole Karr
CHEF & FOUNDER
Chef Nicole Karr, a native New Yorker, is a pasta expert known for her handmade, authentic pasta dishes. With culinary experience in Italy, Maine, and NYC, she brings a unique blend of tradition and innovation to her cooking. Nicole is the author of Handmade Pasta and leads pasta-making workshops and full-service event catering, sharing her passion and skills with others. Her commitment to fresh ingredients and authentic techniques shines through in every dish, creating unforgettable culinary experiences.
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Christina Hope
EVENTS SPECIALIST
Christina aims to choreograph an event that feels authentic to the client and incorporate creativity and sophistication into each occasion. Each detail is carefully considered to ensure that the resulting soiree leaves a lasting impression.
